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  • Create Date August 16, 2023
  • Last Updated August 16, 2023

SIDS DOCK PHOTO RELEASE 025 - 2023 UNIDO supports development of a global sustainable botanical herbal supplier market from small islands

FOR IMMEDIATE RELEASE
UNIDO supports the development of a global sustainable botanical/herbal supplier market from small islands...5 Tongans trained as PCQIs to pilot a zero carbon U.S. FDA-registered food facility
FSPCA Lead Instructor teaches a course on U.S. food safety best practices at Pacific Region training.

31 July 2023, Nukuʻalofa, Kingdom of Tonga: On 7th July 2023, the United States (US)-based Food Safety Preventive Controls Alliance (FSPCA) awarded, for the first time, certificates of training to five participants from the Kingdom of Tonga, in recognition of having successfully completed the 20-hour FSPCA Course: FSPCA Preventive Controls for Human Food. The course, sponsored by the United Nations Industrial Development Organization (UNIDO) and the Global Network of Regional Sustainable Energy Centers (GN-SEC), was delivered by FSPCA Lead Instructor Heather Neves Duncan Fairman and taught by virtual means of videoconferencing in Tonga from 4-7 July 2023.

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